Q is for Question Time - Seasonal Subjects?

Right! So that's the Bird in, with a carrot and a parsnip and a red onion, it's had half-an-hour on 190° to soften everything, I've basted it, covered it and put it back for another half at 200°, then I'll get it out for a bit while I do the spuds, which I'll squeeze a white onion in with 'cos I ran out of room!

 

Tray prepped with pigs-in-blankets and some very posh stuffing balls because I nearly forgot them, and all they had were rather smart ones with rosemary and a cranberry crown wrapped in bacon! And I've added a beetroot to roast with them, while I sort the rest of the veg out! No leeks, I forgot leeks!

In the meantime, and assuming you've consumed the previous post in full (there's been two hits in half-an-hour - everyone who ate early is asleep in front of the fire!), here's a quick question mark . . . 

 

We may have seen these before in various posts, and at least one is probably from Chris Smith? Plastic on the left, Hong Kong, composition in the middle (with a wood-slice base) and an all-wood, erzgebirge on the right, but who, what, when, where and why?

 

The Hong Kong one (approximately 75mm) is holding a key, which here in the UK might make him a 21st birthday-cake decoration, but normally that's just a key, set in the icing, and he's more of a wizard or even a Santa'? The one in the middle is probably a Noah, but he looks a bit prophet-like as well, St Peter? And the lady on the right is probably Mrs. Noah, so it's the one on the left I'm really keen on more info' for? Any ideas, as you digest your Crimbo' feast?